Honey Red Bean Bun. The soft bread is wrapped with sweet red beans. The surface also has the fragrance of sesame. The taste is good. It took a whole morning from the beginning of kneading until the bread came out of the oven. Every Sunday mornin... ...
To make a very simple vegetable oil version of a meal bag. The mold used is eight Mini toast mold. No mold can be directly made into the same baking tray.
My family prefer to eat some coarse grains. Steamed bread likes to eat mixed noodles. So I also like to add some whole wheat flour to make bread. It not only increases nutrition but also does not affect the taste of bread.
I prefer to keep 1525g of liquid (i.e. wine for standby) in large amount of dough. The dough described in the article is very loose. Do you want to be lazy? Oven - Changdi 32gs has no temperature difference at present. The baking temperature and... ...
In this recipe, a lot of sugar is added. It is a bread with plenty of water and soft taste. At the same time, it is not easy to age because it is made of fermented seed. It is packed well at room temperature. It is still soft on the third day. T... ...
This bread is really moist and soft because of the mashed potatoes. You can try it.
It's recommended for beginners to make this bread. It's easy to taste the sweetness of victory. Start with this bread and continue our baking journey step by step. Continue to be a loser. Because a lot of milk is added, it tastes very soft.
It looks like a steamed bun. It's an authentic French small meal bag. It's also rich in milk flavor. My son and I like it very much.
I bought ten jin of Shanxi jujube on the Internet a while ago. It's not big, but it's very sweet. It's not that dry either. Because I'm afraid that the jujube will not be good after a long time. So I tried to make some jujube paste. I didn't exp... ...
Sweet potato and bread match. Each mouthful has rich taste. The soft glutinous yam is mixed with rich stuffing. And the outer layer of bread only the mouth can tell you how delicious it is
Today, I would like to recommend this honey milk meal bag to you. Simple and unadorned. The health of honey and the aroma of bread blend. Let this breakfast full of energy. Why is it such a simple meal bag? Because it's going to be big fish and ... ...
In the past, there were many crispy grains prepared for bread making, which could not be used up at all. So this time, we continued to use materials - Main dough - high gluten flour 250g, egg liquid 45g, sugar 50g, salt 3G, yeast 3G, milk 125g, ... ...
It's the year of the monkey. Make a monkey king shaped bread for breakfast. My son who likes watching journey to the West likes it very much. -
I don't like raisins very much. They are delicious when they are put into bread. Add in the taste of brown sugar. First class stick.
A soft little breakfast bag